UCLA’s Science and Food lectures are returning for Spring 2016
UCLA Professor Amy Rowat’s high-profile “Science and Food” series is back this Spring, with two events on March 8 and May 11– and a third one to be announced.
UCLA Professor Amy Rowat’s high-profile “Science and Food” series is back this Spring, with two events on March 8 and May 11– and a third one to be announced.
Life scientists– Paul Barber, Alexander Hoffmann, and Tracy Johnson– are leading research programs and promoting graduate studies for undergraduates from historically black colleges and universities.
Professor Amander Clark and UCLA colleagues find that “naïve” stem cells, commonly used regenerative medicine studies today, are not as stable as “primed” stem cells.
A study led by A. Janet Tomiyama, an assistant professor of Psychology, finds that using BMI to gauge health incorrectly labels more than 54 million Americans as “unhealthy,” even though they are not.
Jaana Juvonen, professor of Psychology, leads a new study that shows that the most tormented children — can be helped by teaching bystanders to be more supportive
UCLA psychologists report people on social media are often unsupportive of cyberbullying victims who have shared highly personal feelings
UCLA scientists find that despite air pollution, racing pigeons on the North China Plain actually flew faster on days when the air quality was worse.