How We Taste

Name: How We Taste
Start: 2014-05-14T19:00:00-07:00
End: 2014-05-14T19:00:00-07:00

Dr. Dana Small, Chef Wylie Dufresne & Food Writer Peter Meehan

Details

Fall	Winter	Spring
CHEM 14A LS 30A (OR MATH 3A OR MATH 31B) Plus other courses	CHEM14B LS 30B (OR MATH 3B OR MATH 31B) Plus other courses	CHEM 14BL LS 7A STATS 13 OR LS40 OR MATH 3C

Fall	Winter	Spring
CHEM 14C LS 7B STATS 13 OR LS40 OR MATH 3C or other course	CHEM 14D LS 7C LS 23L	PHYSICS 5A CHEM 153A* LS 107*

Fall	Winter	Spring
PHYSICS 5B Electives and remaining requirements as needed for graduation	PHYSICS 5C Electives and remaining requirements as needed for graduation	Electives and remaining requirements needed for graduation

Fall	Winter	Spring
Electives and remaining requirements as needed for graduation	Electives and remaining requirements as needed for graduation	Electives and remaining requirements as needed for graduation

Fall	Winter	Spring
LS 20 Non-majors biology class (LS 15, EEB 25, EEB 87, MCDB 50) Plus other courses	LS 30A (OR MATH 3A OR MATH 31A) LS 7A Plus other courses	LS 30B (OR MATH 3B OR MATH 31B) LS 7B Plus other courses